Keto Mushroom Swiss Burger Casserole

Here is the link to this recipe.

Ingredients:

• Ground beef
• Worcestershire sauce
• Steak or burger seasoning
• Button mushrooms, sliced
• Butter
• heavy whipping cream
• Whole eggs
• Shredded Swiss cheese
• Cream cheese
• Dijon mustard

I used the following substitutions:

• Coconut Cream for heavy cream
• Almond milk cream cheese for cream cheese
• Ghee for butter

I also used Montreal Steak Seasoning.

I did like this recipe but it was very salty.  I am going to use a salt free hamburger/steak seasoning next time.  I think I will also halve the Swiss cheese and replace it with more dairy free cream cheese.  The main culprit for the saltiness seemed to be the brand of Swiss cheese I chose. Other than the extra saltiness, it was delicious, even if it didn't exactly look great on the plate.

I am going to make omelettes with the leftovers.

Leftovers: